Batter For Fish

1 cup Ice Water

1/2 teaspoon yellow Food Coloring -- optional

2 tablespoons Corn Oil

1 teaspoon Salt

1 cup Flour

1 teaspoon Baking Powder

Combine water, food coloring, oil and salt. Gradually add flour, stirring rapidly with a whisk. Just before using, stir in baking powder. Dip fish fillets in batter and deep fry. This makes a very thick, crispy batter. The food coloring gives it a golden color.