Broken Fish Trap Soup

2 c Fish stock

2 Lime leaves

1 Lemon grass piece

1/2 ts Ginger

3 tb Nouk Mam (Vietnamese fish sa

1 Lemon

1/4 lb Shrimp

1/4 lb Oysters

1/4 lb Crab meat

1/4 lb Fish pieces

1/4 lb Scallops

3/4 c Coconut milk

3 Red chili peppers, crushed

Chop lime leaves. Juice lemon. Heat stock and add lime leaves, lemon grass, ginger, Nouk Mam & lemon juice. Bring to a low boil, stirring well. Add seafood & coconut milk. Simmer at just below boiling until seafood is cooked, stirring constantly. Add chilis at the last moment. Serve with lime wedges and steamed rice.