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Ingredients And Procedures |
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3 Cans red cabbage -- shredded 2 Cups apple -- sliced 2 Cups onion -- sliced 1 Teaspoon salt 4 Tablespoons butter 1 Cup cooking wine Cook ingredients in covered sauce pan over low heat for 1 hour. Then pour into greased casserole dish, sprinkle with dash nutmeg and bake in 325~ oven for 45 minutes. |
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