Find some food:
Categories
- Appetizers
- Baked Goods
- Barbeque
- Basics
- Beans and Grains
- Beef
- Beverages
- Breads
- Breakfasts
- Cake
- Candies
- Canning and Preserving
- Casseroles
- Cheese
- Chicken
- Chocolate
- Condiments
- Cookies
- Crock Pot and Slow Cooker
- Desserts
- Duck
- Eggs
- Fruits
- Grains
- Herbs and Spices
- Holiday
- Hot and Spicy
- Jellies and Jams
- Kids
- Lamb
- Liquor
- Main Dish
- Mexican
- Nuts
- Pasta
- Pets
- Quick and Easy
- Recipes for Pets
- Regional Cuisine
- Rice
- Salad
- Sauces
- Sausages
- Seafood
- Side Dish
- Snacks
- Soups
- Stews
- Stuffings
- Sweets and Desserts
- Vegetables
- Vegetarian
- Wild Game
Chops Milanaise
|
|||||||
|
Ingredients And Procedures |
|||||||
4 ea Pork chops 1/2 c Flour 2 ea Eggs, beaten 1 c Bread crumbs 1 c Parmesan cheese 3 T Butter Mix bread crumbs and parmesan cheese in a shallow bowl. Dip chops in flour, then in egg, then dredge in bread crumb mixture. Melt butter in a large skillet and brown chops. Reduce heat, cover and cook for about 3 minutes. Remove cover and continue cooking till chops are completely cooked. Season with salt and pepper; serve with lemon and butter noodles. |
|||||||
Rate this recipe! |
|||||||
|
|
Top searches
brownie recipes chocolate ice cream cake Chicken Nuggets grilled shrimp recipes korv amaretto butter cookies Chicken Marsala recipes of japanese food recipe for chicken curry banana peppers Death By Chocolate spinach recipes pancake batter biscuits chi chi rice frosting kolache cookies fudgy fructose frosting chocolate chip cookies marshmallow chicken pasta recipes cheese brownies seak and onion pie mexican shrimp cocktail easy dumplings canned tomatoes or peppers dill pickle chicken recipes japanese beverages and there recipe butternut squash chili biscuits apple strudle receip mayonnaise cookies Beef chicken pasta coconut fish
