Find some food:
Categories
- Appetizers
- Baked Goods
- Barbeque
- Basics
- Beans and Grains
- Beef
- Beverages
- Breads
- Breakfasts
- Cake
- Candies
- Canning and Preserving
- Casseroles
- Cheese
- Chicken
- Chocolate
- Condiments
- Cookies
- Crock Pot and Slow Cooker
- Desserts
- Duck
- Eggs
- Fruits
- Grains
- Herbs and Spices
- Holiday
- Hot and Spicy
- Jellies and Jams
- Kids
- Lamb
- Liquor
- Main Dish
- Mexican
- Nuts
- Pasta
- Pets
- Quick and Easy
- Recipes for Pets
- Regional Cuisine
- Rice
- Salad
- Sauces
- Sausages
- Seafood
- Side Dish
- Snacks
- Soups
- Stews
- Stuffings
- Sweets and Desserts
- Vegetables
- Vegetarian
- Wild Game
Deli Seafood Sandwich
|
|||||||
|
Ingredients And Procedures |
|||||||
8 oz Crap flakes or chunks 1/3 c Mayonnaise 1 c Sliced celery 2 tb Finely chopped onion 6 Uncut round sandwich buns Shred the crab. Combine with mayonnaise, celery and onion. Cut top 1/3 off bun. Hollow out bun to form shell. Fill with 1/3 cup mixture. Replace top. 240 calories per serving |
|||||||
Rate this recipe! |
|||||||
|
|
Top searches
what do i presoak soup beans in cookie recipes brownie recipes cream pressure cooked russian main dish bacalhau a brais low fat recipes chicken marabella quick biscuit tips eggs apple streusel cheesecake Crisp with caviar iowa recipe CANNING BANANA PEPPERS chicken satay recipe Chicken Marsala currant jelly dinner recipes fish recipe cake recipes vanilla popcorn easter cookies pasta sauce recipes chicken pasta recipe diabetic biscuits brownies fudge fudge recipe mozart and mushroom barley hot and sour access logs Chicken sandwich green creamy chicken enchiladas Once A Year japanese beverages and there recipe
