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Ingredients And Procedures |
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1 Deviled eggs per recipe 1 tb Margarine or butter 1 c ( 8 ozs) dairy sour cream 1/3 c Milk 2 ts Poppy seeds 2 tb Chopped onion 2 1/2 c Noodles, cooked 1/3 c Grated parmesan cheese 1/3 c Sliced ripe olives 1/2 ts Salt Prepare Deviled Eggs according to Recipe 19. Cover and microwave onion and margarine in 1 1/2-Qt casserole on high (100%) until onion is tender, 1 1/2 to 2 minutes. Stir in remaining ingredients. Cover and microwave until hot, 5 to 6 minutes. Arrange eggs on noodles. Cover and microwave until eggs are hot, 1 to 2 minutes. Submitted By TLONGPRE@NWRAIN.COM On SAT, 13 MAY 95 1109 PDT |
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