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Ingredients And Procedures |
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1/2 c Sour cream 1 pk White cake mix 1/2 ts Baking soda 1 c Mashed bananas 1/2 c Chopped nuts Add sour cream to cake mix and beat for 1 minute. Add baking soda to bananas. Add to batter and continue beating 1-1/2 minutes. Fold in nuts. Pour into 2 greased and waxed paper lined 8-inch cake pans. Bake in 375 degree oven for 20 to 25 minutes. |
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