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Ingredients And Procedures |
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2 1/2 cups flour 1 teaspoon salt 1 teaspoon baking soda 1 tablespoon brown sugar 2 eggs 2 1/2 cup buttermilk - up to 3 cups 2 tablespoon oil Mix together dry ingredients. Beat 2 eggs, add 2 1/2 to 3 cup buttermilk (to the eggs) and 2 tablespoons oil Make a whole in the middle of the dry ingrediants and pour the wet in. Try to do as little stirring asd possible. It should be lumpy. |
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