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Ingredients And Procedures |
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1 Square unsweetened chocolate 1 3 1/2 oz box chocolate -pudding mix Toasted coconut 4 Scoops vanilla ice cream Make chocolate pudding as directed on package but add 1 square unsweet- ened chocolate to the pudding. Melt the chocolate first. Serve warm or cold in bowls and add 1 scoop of vanilla ice cream in the middle of the pudding and sprinkle with toasted coconut. Source: Brigitte Sealing, Cyberealm BBS Watertown NY Originally posted 3/92 Typed for you by: Linda Fields, Cyberealm BBS Watertown NY 315-786-1120 |
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