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Ingredients And Procedures |
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2 lb Ground Beef 2 T Cooking Oil 1 1/2 c Chopped Celery 1/2 c Chopped Onion 6 oz (1 cn) Tomato Paste 2 1/4 c (3 cns) Water 2 c Uncooked Noodles 1 c Diced American Cheese 1 c Sliced Ripe Olives 2 t Salt 1/2 t Pepper Brown meat in oil in electric skillet or large frying-pan. Add celery and onion; cover and cook slowly 10 minutes. Add tomato paste, water, noodles, cheese, olives, salt and pepper; stir to combine. Cook slowly until noodles are tender, abotu 30 minutes. NOTE: This is just as good on the second day. |
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