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Ingredients And Procedures |
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3/4 cup Roasted Garlic Teriyaki Marinade & Sauce 3 pounds broiler fryer chicken -- quartered Pour marinade over chicken, in zip closure bag. Press air out of bag; close top securely. Turn bag over serveral times to coat pieces well. Refrigerate 8 hours, or overnight. Grill chicken 5 to 7 inches from medium hot coals 35 to 40 minutes, or until no longer pink in center. |
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