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Ingredients And Procedures |
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2 lb Flank steak 1 ea Garlic clove, sliced 1 c Salad oil 1/2 c Vinegar 1 t Salt 1/4 t Pepper 2 t Dry mustard 2 t Worcestershire 1 ds Cayenne 1 dr Tabasco sauce Remove excess fat from steak then score on both sides. Place all the ingredients in a shallow pan. Place steak in pan, then turn over. Marinate at least 3 hours or over- night, turning several times. Place steak in broiler 3 inches from heat. Broil each side 4 minutes. Slice thin across grain diagonally. |
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