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No-Mix Meat Loaf (Makes Its Own Gravy) *** (G
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Ingredients And Procedures |
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2 lb Ground beef -- lean 1 1/2 oz Onion soup mix 1 c Cream of mushroom soup Form ground beef into loaf about 3" high on a large sheet of aluminum foil. Sprinkle soup mix on top. Spread soup from can over the top. Wrap foil loosely but seal tight. Place on a baking sheet or in a shallow pan. Bake at 350 degrees for 1 hr. and 20 minutes. FROM: JUNE JAMES (GNDR31B) |
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