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Ingredients And Procedures |
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2 qt Beef stock 1 pk Onion soup mix 2 lb Ground beef 2 lb Steak, cut 1/2" square 1/2 c Dried onions 2 Celery ribs, chopped 1 Green peppers, chopped 1 Pickled banana peppers 1/4 c Banana pepper juice 1 ts Chopped garlic 1 Bay leaf 2 oz Chili powder 2 ts Cumin 1 ts Oregano 1 ts Onion powder 1 ts Paprika 1 ts Instant beef boullion 1 ts Salt 1/4 c Bbq. sauce 1/4 c Ketchup 1 pn Crushed red pepper 1 pn Basil 1 pn Thyme 1/2 ts Black pepper 1/4 c Tabasco Peppers should be mild banana peppers, seeded and chopped. Brown both the ground beef and beef cubes. Drain most of the fat. Combine all ingredients in a large pot. Simmer for 2 hours. Correct seasonings and simmer for 1 more hour. Lisa Hlavaty *P FDGN81A 1/22/92 7:37pm |
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