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Ingredients And Procedures |
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1/2 c Granulated sugar 1/3 c Packed brown sugar 1/2 c Butter, softened 1/2 c Peanut butter 1/2 ts Vanilla 1 Egg 1 c Flour 1/2 c Oats, quick or regular 1 ts Baking soda 1/4 ts Salt 1 pk 6 oz semisweet chocolate Chips 1. Heat oven to 350F. Beat sugars, butter, peanut butter, vanilla and egg in a medium bowl, until creamy and well blended. Mix in flour, oats, baking soda and salt. Stir in chocolate chips. 2. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreas- ed cookie sheet. 3. Bake 10-12 minutes or until light golden brown. Cool 1 minute before removing from cookie sheet. ====================================================================== VARIATIONS: Chocolate Chip Bars: Grease bottom of square pan, 9x9x2. Prepare as directed, except spread dough in pan. Bake 25-30 minutes or until golden brown. Cut into 2 x 1 inch bars. Makes 36 |
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