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Pasta Arrabbiata
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Ingredients And Procedures |
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2 ea Dried red chilies, crumbled 6 ea Garlic cloves, chopped 3 tb Olive oil 1 c Tomato sauce -=OR=- passata Salt & pepper 12 oz Pasta of your choice 3 tb Parsley, chopped Warm chilis & garlic in olive oil until the garlic is fragrant. Add the tomato sauce or passata along with the salt & pepper. Cook for 5 to 10 minutes. Cook pasta till al dente & drain. Serve pasta tossed with sauce & sprinkled with parsley. Marlena Spieler, "200+ Vegetarian Pasta Recipes" |
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