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Ingredients And Procedures |
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1 2/3 c frozen peas -- thawed 3 c twist pasta -- cooked 6 1/8 ozs tuna in water -- drained and flaked 1/4 c fat-free mayonnaise 4 tbsps Pesto 4 tbsps fat-free parmesan cheese Prepare vegetables and twist pasta according to package directions. In a skillet, combine vegetables, pasta, tuna, mayonnaise and pesto; heat through. |
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