|
|||||||
|
Ingredients And Procedures |
|||||||
6 Bonless chicken breasts, -skinned 2 cn Cream of chicken soup 1 cn Cream of mushroom soup 1 pk Rice-A-Roni (Chicken flavor) Salt and pepper to taste In slow cooker put chicken breast with canned soups, alt and ppper. Cook all day on LOW (approx. 10 hrs. or until chicken is tender). Fix Rice-A-Roni per directions on box. Put on plate and place chicken and gravy on top. Bumgarner Family Recipes submitted by Becky Tebrugge Cockayne posted by Bud Cloyd |
|||||||
Rate this recipe! |
|||||||
|
|
cream spinach recipes lasagne island of spetzes ratatouille burger mignon Liquor marshmallow MIGNON CAKE mince recipes mozart and mushroom barley Mr. Food vanilla popcorn Once A Year oven chicken cacciatore pasta bake recipe pasta recipes pasta sauce whipped cream receip beef soup seafood quiche matar paneer in hindi salad recipes kraft recipes easy pancakes diabetic recipe simple desserts access logs Baked Goods Cake nasi goreng receip rum baked beans recipes of japanese food apple pecan cheesecake PEANUT BRITTLE